Murrungundy Pistachios
Richard & Diana Barton run a family farm. Lucy their daughter is 5th generation on Murrungundy located in Central Western NSW.
They wanted to diversify from running cattle and cropping, so in 1978 they started their research into growing Pistachio Nuts. It has taken 12 years and a lot of trial and error for the 4,000 trees to deliver their first commercial harvest and now their orchard is going from strength to strength.
They have a unique range of products and guarantee that no matter how sophisticated your tastes are, you are sure to enjoy our Pistachio Nut products.
They wanted to diversify from running cattle and cropping, so in 1978 they started their research into growing Pistachio Nuts. It has taken 12 years and a lot of trial and error for the 4,000 trees to deliver their first commercial harvest and now their orchard is going from strength to strength.
They have a unique range of products and guarantee that no matter how sophisticated your tastes are, you are sure to enjoy our Pistachio Nut products.
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